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Mga kakaibang gulay mula sa Ilocos, natikman mo na ba?

Ang sugod-sugod at balbalosa ay ilan lamang sa mga gulay na tunay namang kakaiba pero swak sa panlasa ng mga Pinoy. (Date aired: May 12, 2012)
Date posted: May 14, 2012 5:22pm
Reporter: Jessica Soho
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