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Still in his beautiful outdoor kitchen in his home in Ormoc, Richard Gomez hosted another episode of his online cooking series Goma at Home.

This time, he shared a recipe for chicken salad sandwich spread.

According to him, it is a great way to use leftover chicken.

"I remember when I was a young boy, whenever we have leftover chicken, my lola would always prepare it into a chicken salad sandwich spread," he shares.

He says he likes having this on hand for unexpected guests.

"I like preparing food like this kasi when I was young, sa refridgerator namin, laging may gnito na iniiwan ang lola ko. Even when I was a small boy, mahilig akong magdala ng mga frineds sa bahay, mga barkada. Siyempre 'pag mga bata kayo, wala kayong ibang ginawa. Kain lang kayo nang kain 'di ba?"

Here's how to make his chicken salad sandwich spread

Ingredients
leftover chicken
celery stalks
mayonnaise
pickle relish
hot sauce
salt
pepper

Procedure
1. Shred the chicken
2. Put in bowl and add chopped celery stalks
3. Add mayonnaise
4. Add pickle relish
5. Add a little hot sauce
6. Season with salt and pepper to taste
7. Mix using a folding motion
8. Serve on hot pandesal

Watch how Richard prepares and serves his chicken salad sandwich spread here:

In a previous episode of Goma at Home, Richard cooked his lola's pork binagoongan recipe.