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Sparkle artists Shuvee Etrata and Chef Jose Sarasola kicked off their gastronomy trip in Pampanga with a feast of some well-loved Korean dishes.

In an exclusive video by ATM (Adventure. Taste. Moments), Shuvee and Chef Jose traveled to San Fernando, Pampanga to give some of the dishes of Kaja Korean Restaurant a go.

Kaja is one of the well-loved samgyeopsal places in the area, offering unlimited pork and chicken at P530 and unlimited pork, chicken, and beef at P590.

But aside from its unlimited grilled meat options, Kaja also offers a myriad of a la carte Korean dishes.

Among the dishes Shuvee and Chef Jose tried were the jjampong ramen, bibimbap, bulgogi, kimbap, and the mozarella tteokbokki that is perfect for those who love cheese.

Shuvee and Chef Jose also shared how they like to prepare their samgyeopsal.

For Chef Jose, he said he usually wraps the meat with lettuce along with some sauce and garlic, while Shuvee likes to add some cheese.

Kaja Korean Restaurant is located at Dela Paz, San Fernando, Pampanga, along MacArthur Highway.

Take a look at the full feature here:

See more exclusive content like this on ATM's official Youtube channel, @AdventureTasteMoments.

ATM (Adventure.Taste.Moments) is GMA Network's lifestyle channel, which features the latest news on food, travel, fashion, beauty, health, shopping, events, and everything in between.