Explore unique local and international food inspirations in 'Farm to Table'
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Abangan ang mga ihahandang unique local and international food inspirations ni Chef JR Royol ngayong August 31 sa 'Farm to Table.'
Sa bagong episode ng Farm to Table, ipakikilala ng Kapuso chef na si Chef JR Royol ang kanyang unique local and international food inspirations.
Ngayong August 31, maghahanda si Chef JR ng Haw Mok o Thai-style steamed fish curry. May ihahanda rin siyang Kandingga na Bicolano twist sa bopis.
Mapapanood din sa Farm to Table sa Cheska Fausto. Ang atin food explorer this week ay bibisita sa Baristart Coffee sa BGC para sa specialty cream puffs, carbonara, and latte art experience. Mayroon din siyang European-inspired food trip sa Tony & Sergio sa Venice Grand Canal Mall.
Abangan ito at marami pang iba sa Farm to Table ngayong August 31, 7:15 pm sa GTV.
Mapapanood din ang Farm to Table online via Farm to Table Facebook page, at sa GMA Network at ATM (Adventure.Taste.Moments) YouTube channels.
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