Around GMA

Jeepney drivers keep Pangasinan moving amid fuel woes
Duty Free PH eyes strengthening retail ops, launches April campaign
Niana Guerrero's '2.0' dance cover gets notice from BTS members

Article Inside Page

Showbiz News

Ibang klaseng kebab with special dip. 

INGREDIENTS:
1 kg CDO Young Pork Tocino, sliced into strips
3 pcs yellow bell peppers, sliced into large squares
3 pcs green, sliced into large squares
1 pc zucchini or eggplant or cucumber, diced large
5 pcs tomatoes, sliced to quarters
1/2 cup Hoisin sauce
1 cup barbecue sauce
2 tsp sesame oil
1 tsp sesame seeds, toasted
4 heads garlic, roasted
1 cup mayo
1/4 cup oil from roasted garlic
pepper
bamboo skewers, soaked in water
mixed greens
 

PROCEDURE:
Prepare and heat griller.

Skewer CDO Funtastyk Young Pork Tocino and vegetables with bamboo skewers.
Combine barbecue sauce, hoisin sauce, and sesame oil then brush with barbecue sauce.
Grill for 5 minutes on each side. Serve with mixed greens and roasted garlic aioli.

To make roasted garlic aioli, combine roasted garlic, mayo and roasted garlic oil. Season with salt and pepper.