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All the goodness of sarciado with the special taste and texture of tocino.

INGREDIENTS:
450g CDO Funtastyk Young Pork Tocino, cut into 2-inch slices
3 cloves garlic
1 pc small onions, diced
4 pcs tomatoes, diced
½ cup tomato sauce
½ cup water/stock
1 pc bay leaf
2 pcs large potatoes, wedged, boiled and lightly fried
2 pcs medium bell pepper, large diced
¼ cup green peas
1 tbsp calamansi juice
salt
pepper

 
PROCEDURE:
1. Heat pan and oil then sauté onion, garlic, toamtoes and bell peppers cook until tomatoes has slightly wilted then add in CDO Funtastyk Young Pork Tocino and caramelize slightly then squeeze in calamansi juice.

2. Pour in tomato sauce, water and add in bay leaf. Let it simmer for 5 minutes or until slightly reduced then add in potatoes and green peas.

3. Season with salt and pepper. Serve with rice.