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Recipe: Fried Dumplings in CDO Liver Spread

Published January 1, 1970 8:00 AM PHT
Updated April 1, 2020 7:00 PM PHT

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Read this easy-to-cook Fried Dumplings recipe made special with CDO Liver Spread.


Ingredients:


1 can CDO liver spread
1⁄4 kg ground pork
1 small pc carrots (diced)
1 small pc singkamas (diced)
1 pc onion (chopped)
salt and pepper to taste
12 pcs molo wrapper

Procedure:

In a mixing bowl, mix in CDO liver spread, ground pork, carrots and singkamas.
Season with salt and pepper.
Wrap mixture in lumpia wrapper.
Fry until golden brown or steam it.
Serve with sweet chili sauce or soy sauce.