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Recipe: Pork Sinigang

Published January 1, 1970 8:00 AM PHT

Updated March 14, 2020 9:55 PM PHT

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Isa na namang Pinoy recipe from Chef Boy.

INGREDIENTS:

500 grams pork

2 tablespoons sampaloc powder

1 puso ng saging

1 bunch of sitaw, cut into 3-inches lengths
1 eggplant, sliced

1 white radish, sliced

2 siling pansigang

1 bunch of kangkong

1 onion, cut into cubes

2 tomatoes, cut into quarters

2 tablespoon fish sauce

1/2 teaspoon salt

1/2 teaspoon white pepper

PROCEDURE:

1. Boil the water in soup pot. Add tomato, onion, sampaloc powder, patis, salt and pepper. Add pork, then white radish, eggplant, sitaw, kangkong and siling pansigang.

2. Place in a dish soup bowl and serve immediately.