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Let's cook 'Sinuwan na Buko' ala Chef JR Royol! | Farm To Table

Published August 19, 2025 2:47 PM PHT

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Aired (August 17, 2025): In this episode, Chef JR Royol once again pays tribute to his Bicolano-Igorot roots. Can Tilapia and Buko transform into a delicious dish? Watch this episode to find out how!

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