Recipe: Crunchy Suman Snowflakes
Published On: March 24, 2014, 02:50 PM
Updated On: March 17, 2020, 12:24 PM
INGREDIENTS:
5 pcs Suman Taal
500 grams cornflakes
2 beaten eggs
1 cup caramel syrup (advance prep)
oil for deep frying
PROCEDURE:
1. Dip suman in beaten eggs, then coat with corn flakes. Deep-fry until crispy.
1. Dip suman in beaten eggs, then coat with corn flakes. Deep-fry until crispy.
2. Place on plate, drizzle with caramel syrup.