Make your own hand-pulled noodles for Chinese New Year! Here’s how

With the Chinese New Year fast approaching, families are already preparing food that will hopefully bring in luck and prosperity.

One of those dishes, of course, is the staple noodles, which symbolizes longevity.

In Tuesday’s episode of “Unang Hirit,” a restaurant in Banawe specializing in hand-pulled noodles taught Love Añover how to make the Chinese favorite from scratch.

Ingredients:

5 cups flour
1 egg
1 cup water
1 1/2 teaspoon salt

Procedure:

Mix water, salt, and egg.
Put the mixture at the middle of the flour.
Mix and knead the dough for about five minutes.
Pull until desired size and length is achieved.
Boil for about 10 seconds and plate.
Include toppings including vegetables, beef and dumplings.
Pour the soup.

Happy Chinese New Year, Kapuso! – Franchesca Viernes/RC, GMA News