All the delicious food Arnold Clavio and Anjo Pertierra ate in Tondo's famous Ugbo Street 

Arnold Clavio, a.k.a. Igan recently took Anjo Pertierra on a tour of his old neighborhood in Tondo and proudly showcased Ugbo Street and all the glorious food to be had in its night market.  

In an “Unang Hirit” episode, the hosts took viewers on a mouthwatering food trip, where they sampled a whole slew of culinary delights.

We had a hard time keeping up, to be honest, as the men made their way through a number of stalls. If that got you hungry and planning a trip to Ugbo to check it out, we made a list of all the things Igan and Anjo ate. You're welcome!

1. Dragon’s Breath or nitrogen puffs

After seeing the “smoking” breaths of other visitors, Igan and Anjo gave in and tried some liquid nitrogen-infused colorful puffs.

Often called Dragon’s Breath, this dessert produces vapors, making the experience more enjoyable.

2. Tumbong soup

After a cold treat, Igan and Anjo tried a warm bowl of tumbong soup.

Made from pig or cow’s large intestines or rectum, tumbong soup is among the popular dishes available on Ugbo Street. It is a unique, well-loved comfort food in the Philippines.

3. Lechon 

Of course, what is a Philippine food trip without lechon? 

Igan and Anjo specifically had some from Lechonan ni Edith, a small carinderia that has been running for more than two decades now.

4. Corn dog

Aside from Filipino dishes, Ugbo Street also offers Korean food, including corn dogs.

After trying one from a stall that also sells tteokbokki and fish cakes, Igan couldn’t help but say, “Wagi!” in delight.

The duo then had some avocado shake for refreshment. Blended with milk, sugar, and ice, it is a creamy drink that satisfies thirst and dessert cravings in one.

6. Flying fried rice

According to Igan, people go all the way to Ugbo Street just for the the flying fried rice — as in fried rice cooked by some of the most skilled in the area, because they are able to make the rice fly off the pan. So you get entertainment along with that box of delicious fried rice. 

Careful when digging in though, as the rice is hot. You can get your tongue burned, just like Anjo.

7. Salo-salo meal

Igan and Anjo capped their Ugbo food trip with a classic salo-salo meal composed of various dishes, including street food in skewers, a platter of sizzling seafood, fried dishes, and side dishes like itlog na pula.

— Carby Basina/LA, GMA Integrated News