Toyo Eatery marks 10 years by offering its 2016 menu at original price

Toyo Eatery is marking its 10th anniversary with a return to where it all began.

The Michelin-starred restaurant is bringing back its original 2016 menu at its original price of P1,000 with a 10% service charge for one day only.

Set for March 24, the BBQ o Bangus? D’Original Set Menu revisits Toyo Eatery's earliest offerings, giving diners a chance to experience the dishes that defined Toyo Eatery when it first opened.

The seating times are available at 12 noon, 1:45 p.m., 3:30 p.m., 7 p.m., and 8:45 p.m. However, reservations are closed as of writing, so keep an eye on Toyo Eatery’s social media accounts for future announcements.  

Aside from the one-day throwback of its original tasting menu, the anniversary celebration extends with a lineup of events taking place at its home at Karrivin Plaza in Makati City.

From March 21 to April 12, the restaurant will host a gift shop in collaboration with Under Maintenance, featuring curated merchandise designed by Ryan and Garovs Vergara.

A data visualization installation, running from March 21 to 28, will present key milestones, facts, and figures from the restaurant’s 10-year history.

From March 24 to 28, “Pamukaw-Sigla” will showcase palayok pieces by local potters alongside heirloom food objects curated by Migs Rosales from the collections of Emil Marañon II and Floy Quintos.

On March 26, Toyo Eatery will host a collaboration dinner with Inâto and Will Goldfarb of Room 4 Dessert.

The celebration concludes on March 27 with “Talyer Talks at The Mess Hall,” an afternoon of talks, panels, and creative sessions featuring Toyo Eatery’s collaborators and community.

Toyo Eatery was awarded a one Michelin Star in October 2025.

Most recently, it landed at No. 71 in the 51-100 list of Asia’s 50 Best Restaurants for 2026.

 

 

 

 

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—Hermes Joy Tunac/JCB, GMA Integrated News