More than 100 refrigerated containers filled with confiscated perishable goods have become a health and environmental concern after remaining abandoned for over 300 days at the Subic Bay International Terminal Complex (SBITC).

In a letter sent to the Subic Bay Metropolitan Authority (SBMA), Bureau of Customs (BOC), and Department of Agriculture, SBITC management called for the immediate hauling, disposal, or proper processing of the 118 refrigerated containers.

SBITC said the decaying cargo has started to emit foul odor, posing possible health risks to workers and nearby establishments inside the freeport.

The terminal operator also said the continuous electricity needed to keep the containers cold has increased operational costs and added strain on terminal operations.

The occupied reefer plugs have also reduced the port’s capacity to accept new refrigerated cargo, according to SBITC.

In a statement, the SBMA said it is coordinating with agencies concerned regarding the issue. However, it clarified that the enforcement of regulations involving overstaying containers and the imposition of penalties fall under the mandate of the Bureau of Customs.

The SBMA added that it will continue to assist efforts to restore normal port operations and protect stakeholders inside the freeport.

The Bureau of Customs has yet to issue a statement on the matter.